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Creamy Whipped Feta Dip

Lemony, luscious and oh-so-creamy, this whipped feta dip comes together in just 5 minutes with feta cheese, greek yogurt and lemon juice — perfect as a veggie dip or drizzled over your favorite bowl.

Greek Mediterranean vegetarian weeknight no-cook
Prep 5 min
Total 5 min
Servings 4
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Ingredients

  • 8 ounce
    feta cheese
  • 0.75 cup
    Greek yogurt , plain
  • 0.25 cup
    olive oil
  • 2 tablespoon
    water (optional)
  • 1 tablespoon
    lemon juice
  • 1 clove
    garlic , chopped
  • 0.25 teaspoon
    salt
  • 1 teaspoon
    lemon zest

Instructions

2 steps
  1. 1

    Add all of the ingredients to a blender or food processor.

  2. 2

    Blend until smooth and creamy.

Refine

Tell me what to change — “make it dairy-free”, “double it”, “actually it was 2 tbsp of butter”.

Source

From bowlsarethenewplates.com, by Whitney Bond